Looking for a quick homemade dessert that tastes like it came from a candy shop? This easy 3 ingredient fudge recipe is the perfect solution. Made with sweetened condensed milk, butter, and chocolate, this rich and creamy chocolate fudge comes together in minutes and requires no candy thermometer or baking skills.
Whether you’re making holiday treats, edible gifts, or satisfying a chocolate craving, this simple fudge recipe delivers perfect results every time.
Why You’ll Love This Easy Fudge Recipe
- Only 3 main ingredients
- Ready in minutes
- No baking required
- Rich, smooth, and creamy texture
- Easy to customize with nuts, vanilla, or other mix-ins
- Perfect for holidays, parties, and gift giving
Easy fudge recipe 3 ingredients
Ingredients
Equipment
Method
Heat the Milk and Butter
Combine the sweetened condensed milk and butter in a large microwave-safe bowl.Microwave for 2 to 3 minutes until the butter is completely melted and the mixture is hot. Stir after about 1 minute to ensure everything heats evenly.Add the Chocolate
Pour the chocolate into the hot milk mixture. Gently press the chocolate down with a spoon so it's submerged.Allow it to sit undisturbed for 3 to 4 minutes. The heat from the condensed milk will soften and melt the chocolate.Stir Until Smooth
Using a spatula or spoon, stir the mixture until the chocolate is completely melted and incorporated.The mixture should become thick, glossy, and resemble chocolate frosting or brownie batter.If using vanilla extract or walnuts, fold them in now.Prepare the Pan
Line an 11×9-inch or 9×9-inch pan with parchment paper.For easier handling, lightly spray the bottom of the pan before placing the parchment paper.Pour the fudge mixture into the prepared pan and smooth the top with a spatula.Chill
Place the pan in the refrigerator for 2 to 3 hours, or until the fudge is completely firm.Cut and Serve
Lift the fudge out using the parchment paper.Cut into small squares and enjoy. Since this dessert is rich and decadent, smaller pieces are often ideal.
Variations
Walnut Fudge
Fold in ½ to 1 cup chopped walnuts for added crunch.
Vanilla Chocolate Fudge
Add 1 teaspoon vanilla extract for extra flavor.
Dark Chocolate Fudge
Use all dark chocolate for a richer, less sweet treat.
Mixed Chocolate Fudge
Combine milk, semi-sweet, and dark chocolate for a balanced flavor profile.
Final Thoughts
This easy 3 ingredient fudge recipe proves that delicious homemade candy doesn’t have to be complicated. With just sweetened condensed milk, butter, and chocolate, you can create a rich, creamy fudge that’s perfect for holidays, gifting, or everyday treats. Keep this simple recipe in your dessert collection for whenever you need a quick chocolate fix.
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